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Menu Lunch

Disponible de Lundi à Vendredi, de 12h à 14h30

Sandwiches

  • Banh mi (VG)

    Marinated oyster mushroom with coleslaw, coriander and fried onions (vegan)
    8,50 €
  • Cottage cheese with chives, wild garlic persto

    with rocket & radishes
    8,50 €
  • White beans & sunflower seeds spread, gouda, apples

    with pickled onions & salad
    8,50 €
  • Soup combo

    Sandwich of your choice + a small soup
    14,00 €

Seasonal dishes

  • Tzatziki with fried cabbage, roasted cauliflower & pickled radishes

    topped with savoury buckwheat granola (GF)
    15,50 €
  • Spelt risotto with aspargus & wild garlic cream

    topped with cashew topping (VG)
    16,50 €
  • Grilled cheese with goat cheese, fermented turnips & caramelized onions

    with rhubarb ketchup and a side salad
    16,50 €